The Lee Kum Kee Black Bean Garlic Sauce is a savory and ready-to-use sauce. It is made with aromatic fermented black beans and garlic. It is perfect for stir-fries and steamed dishes. It contains Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Fermented Black Beans, and other selected ingredients. It is available in a 226-gram container.