The Suifeng Superior Light Soy Sauce is naturally brewed from premium soy beans, wheat flour, water and salt. It is not too salty, and adds a lot of umami to any food. It is an essential condiment in Chinese cooking. It is used in cold appetizers, stir-fry dishes, soups, stews, dipping sauces, and marinades. It is available in a 750-gram container.